Join us for an exciting Chef demo lunch club event celebrating the launch of our new Autumn menu with an exclusive cooking demonstration led by Executive Chef Chris. The demo will guide you step-by-step through the preparation of a tasty venison dish with autumnal flavours main course, offering tips and tricks, the opportunity to ask questions, sample the final creation, and get inspired to try new flavours at home. Following the demonstration, guests will enjoy this dish for lunch.
This lunch club is perfect for food enthusiasts and home cooks, this event promises to be both educational and fun.
Kindly inform us of any dietary restrictions or allergies when making your reservation, as the dish demonstrated will be served as the main course for all guests.
WHERE: Hinnies Restaurant
East Parade
Whitley Bay
NE26 1AP
TIMES: Arrival 11am
COST: £28.50pp including arrival fizz, chef demo and 2-course lunch with coffee. Places are only confirmed once paid in full and are non-refundable or transferable.
DIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking, health conditions we should know about or any other specific requests. Please re-confirm on arrival.
